It’s not really the time of year for fungi here in Europe, but we’ve just come back from Spain, and more importantly France, where at the right time of year, fungus-foraging is by way of being a national obsession. Find a secret cache in the woodlands, and no right thinking Frenchman will share its location with anyone: not brother, cousin, or best friend. An elderly man who lived up the road from us, back when we lived in the Ariège, took the knowledge of where his secret foraging-place was to his grave.
I too forage, as I was brought up doing. One of my earliest memories is of being got up by my mother at perhaps 5’clock to go to the local American airfield, disused since the war, to harvest field mushrooms and puffballs. I still forage – but very carefully. I’m sure only of field mushrooms and the unmistakeable puffball, as well as shaggy inkcaps and chanterelles.
Today though, for Denzil’s Nature Photo Challenge #8: Fascinating Fungi, I’m sharing pictures of the definitely inedible. Here are bracket fungi, and others that thrive on tree trunks and fallen timbers. I’m ashamed to say I don’t know the names of a single one: can anyone help? But there are no mushrooms-on-toast opportunities here!
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