Yesterday, Dongdaemon Design Plaza and Park sounded good. Bits of it were. Most of it was shut.(Chuseok)
The French Quarter at Seorae sounded good. We found a French vet, but most of it was shut too (Chuseok)
Emily suggested lunch at a Department store, Shinsegae. We thought that sounded a really rubbish idea. But we were wrong. Up-market, varied, unusual and tasty foods from Korea and beyond were exquisitely and tastefully displayed. What to choose? It was a delicious dilemma.
After, Emily joined the queue – the long queue – for their famous cheese tarts (think creamy and delicate cheesecake). We were utterly converted.
After, Gangnam for Emily. Malcolm went home, and after I’d gazed at a few enormous sky-scrapers, so did I.
A good, but not at all as predicted day. And today we leave for Busan. There’s a monsoon hurling down out there. Never seen anything like it.
Wow!! Sounds like you’re having an amazing if unpredictable time. The food looks delicious. Lots more amazing sights are awaiting you I’m sure. What an adventure!
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Yes we’re having an exciting time. Sadly, here in Busan the monsoon is still very much here. It’ll be fine……
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Oh yummy – will that mean you’ll be experimenting with cheese tarts when you get back home and posting recipes??
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Emily and I have struggled to understand how they’re made. But it’ll be fun to experiment at home.
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Looking forwards to your results. . .
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As long as the food is good . . . !
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The food is VERY good 😊
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Luscious sounding food! I love cheese tarts.
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If you love cheese tarts, you’d REALLY love these!
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These were especially good.
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